Cooking Class Week 4!
So each week I go into cooking class thinking "ok can we out do last week's meal?"
And yes...we always do!
This week was a vegetarian meal...but believe me...it had plenty of substance to it!
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Yep..that is pure chocolate you're looking at there. How it survived the whole period with 20 starving girls? I have no idea. |
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The sauted veggies that went inside our crepes |
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Stuffed tomatoes before baking |
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making crepes!! |
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Eggplant parmesean, an Italian speciality. Eggplant with tomato sauce, mozzarella and basil layered and baked all together. |
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Appetizer: Stuffed Tomatoes (with ricotta, basil, olives, capers, and breadcrumbs) |
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Veggie Crepes with a tomato cream sauce |
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Dessert: Chocolate Molten Cake with Orange glaze |
It was another delicious day in the kitchen!
Buon Appetito!
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